It’s hard to resist a batch of freshly baked cupcakes, so we’ve rounded-up a collection of our fruit-kissed favourite flavour combinations, including strawberry & peanut butter, rustic orange, and apricot & malva. Perfect for tea, perfect for treats and perfect for heartfelt thank-you gifts.

Rhodes Cupcake Recipe Round-Up

MALVA PUDDING CUPCAKES

Twist on traditional: We’ve added an apricot touch to a much-loved malva recipe – in cupcake form.

Malva Pudding Cupcakes

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STRAWBERRY JAM & PEANUT BUTTER CUPCAKES

A little nutty: Peanut butter and strawberry? Sounds unusual but it’s a delicious combination.

Peanut Butter Cupcakes with Strawberry Centre

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RUSTIC ORANGE CUPCAKES

The citrus burst: Fun to make and better to eat, these orange marmalade cupcakes are nothing short of a treat.

Rustic Orange Cupcakes

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CHOCOLATE CUPCAKES WITH STRAWBERRY ICING

The two-toned: These light and fluffy cupcakes are a delicious way to bring two of the world’s greatest flavours together.

Chocolate Cupcakes with Strawberry Icing

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