Indian cuisine, with its aromatic medley of flavours and spices, is loved the world over. So we’ve rounded up our favourite quick and easy versions of Indian-inspired recipes that can be enjoyed right here in SA.

Rhodes Indian Recipe Round-Up

CHILLI BITES

The nibbles: Perfect as a side dish or snack, these little spicy bites offer up bursts of delicious flavour.

Chilli Bites

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LAMB ROGAN JOSH WITH APRICOTS

The signature: This slow cooked fusion of apricots, coconut milk, coriander, and rogan josh curry paste is well worth the wait.

​Lamb Rogan Josh with Apricots

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CHICK PEA & CAULIFLOWER CURRY

The protein-rich: This vegetarian recipe combines some of our favourite flavours. Delicious with naan bread or rice.

Chick Pea & Cauliflower Curry

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QUICK & EASY BUTTER CHICKEN

The go-to: This mild butter chicken curry recipe is the perfect introduction to Indian cuisine. Serve with basmati rice and rotis.

Quick & Easy Butter Chicken

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VEGETARIAN CURRY IN A HURRY

Quick & easy: Ready in less than 30 minutes, this delicious curry is the perfect weeknight go-to.

Vegetarian Curry in a Hurry

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VEGETABLE BIRYANI

The caterer’s choice: Filling and nutritious, this fragrant vegetarian rice dish is easy to bulk up if you’re hosting a bigger dinner party.

Vegetable Biryani

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