Fiery chicken curry to feed a crowd.
South Africa’s favourite curry mince gets a chakalaka spin. Hearty and delicious winter cooking.
Quick and simple mildly curried prawn breyani perfect for the family and those cold winter nights.
We've filled a hollowed-out bread loaf with a satisfying combination of veg and beans. It's a quick and easy take on Durban’s easy-going street food.
A perfect recipe to enjoy when you have a little time on your side. The medley of ingredients is easy to prepare, freeing you to relax while the lamb gently cooks for up to three hours.
Mild and creamy, this delicious chicken curry recipe combines the rich flavours of tomato, coconut milk, coriander and fragrant spices in a quick and easy mid-week dinner.
As the seasons change it’s time for thick and delicious curry. We’ve chopped together our veg favourites and added a dash of heat, coconut milk and coriander to get dinner on the table in under 20 minutes.
Filling and nutritious, the whole family will enjoy this fragrant vegetable and rice dish. Try our simplified version, which uses rich and aromatic Indian-inspired flavours.
Delicious and comforting, this simple weekday dinner is on the table in under 30 minutes.
Make ouma proud with this vetkoek recipe!
This quick and easy dinner can be thrown together in no time using convenient pantry staples from Rhodes.
These delicious homemade toasties make for a wonderfully spicy lunch.