Easy Dinner Ideas for the Busy South African Cook
Black Bean Cottage Pie

Black Bean Cottage Pie

Add a little variation to you regular cottage Pie with Rhodes Quality Black Beans and swopping out regular potatoes for vibrant orange sweet potato.

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Chakalaka Curried Mince and Rice

Chakalaka Curried Mince and Rice

South Africa’s favourite curry mince gets a chakalaka spin. Hearty and delicious winter cooking.

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Chicken and Vegetable Potjie

Chicken and Vegetable Potjie

Slow-cooked chicken casserole in a potjie pot.

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Chakalaka Beef Stew

Chakalaka Beef Stew

Slow-cooked beef stew; another one-pot winner for winter nights.

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Creamy Chicken & Mixed Vegetable Bake

Creamy Chicken & Mixed Vegetable Bake

Make the most of leftovers with this simple to prepare chicken and vegetable bake and have dinner on the table in less than an hour.

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Chickpea & Sweet Potato Burgers

Chickpea & Sweet Potato Burgers

Meat free protein rich homemade burgers served with Rhodes Braai Relish and Pickles.

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Ostrich Meatballs in Tomato Sauce

Ostrich Meatballs in Tomato Sauce

Ostrich meat is delicious and naturally low in Fat! Check out this healthy Ostrich Meatballs in Tomato Sauce recipe made to be easy, indulgent and full of flavour!

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Creamy Tomato & Spinach Penne Pasta

Creamy Tomato & Spinach Penne Pasta

This vegetarian creamy tomato and spinach pasta dish is fast and simple to prepare, great as a weeknight dinner.

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One-Pot Boerewors Spaghetti

One-Pot Boerewors Spaghetti

Quick & Easy one-pot boerewors spaghetti, serves up a filling and tasty innovative South African recipe in no time.

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Easy Prawn Breyani

Easy Prawn Breyani

Quick and simple mildly curried prawn breyani perfect for the family and those cold winter nights.

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Vegetarian Bunny Chow

Vegetarian Bunny Chow

We've filled a hollowed-out bread loaf with a satisfying combination of veg and beans. It's a quick and easy take on Durban’s easy-going street food.

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Chicken Lasagne

Chicken Lasagne

For our version of a traditional lasagne recipe, we've layered sheets of pasta and chicken mince. It's as delicious, cheesy and creamy as the original one.

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