Starters | The Power of First Impressions
Sweetcorn Baked Cauliflower

Sweetcorn Baked Cauliflower

Baked Cauliflower with creamy sweetcorn sauce. A simple to prepare side dish, delicious with roasts or a braai.

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Pumpkin Fritters with Caramel Sauce

Pumpkin Fritters with Caramel Sauce

Got a weak spot for anything sweet? You'll love this pumpkin fritter recipe that is served with a creamy caramel sauce and dusted with cinnamon sugar.​

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Roasted Butternut & Pear Soup

Roasted Butternut & Pear Soup

​We've added a sweet pear and honey twist to one of South Africa's favourite butternut-based soups. Go on, warm your family up from the inside out tonight.

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Spicy Honey Chicken Wings

Spicy Honey Chicken Wings

These chicken wings make a delicious sticky and spicy starter or finger food.

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Cheesy Vegetable-stuffed Braai Bread

Cheesy Vegetable-stuffed Braai Bread

Crammed full of tasty relish, vegetables and cheese, this pull-apart braai bread is a surefire winner. Chunky and delicious it's the perfect go-to side dish or starter.

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Sweetcorn & Crab Cake Puffs

Sweetcorn & Crab Cake Puffs

​They sound fancy, but they're really easy to make. Spoil your guests with these exotic sweetcorn and crab cake puffs - they're an excellent finger food starter.

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Creamy Curried Chicken Livers

Creamy Curried Chicken Livers

Delicious and comforting, this simple weekday dinner is on the table in under 30 minutes.

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South Afircan-Style Corn Dogs

South Afircan-Style Corn Dogs

We've given corn dogs a South African twist. Serve with Rhodes Braai Relish and enjoy as a starter or a light lunch.

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Chick Pea Hummus

Chick Pea Hummus

​This well-loved chick pea dip takes only minutes to make.

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Haricot Bean Hummus

Haricot Bean Hummus

​This creamy hummus dip with garlic and basil pesto makes an impressive starter.

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Beetroot & Red Cabbage Salad with Feta

Beetroot & Red Cabbage Salad with Feta

​This raw beetroot and red cabbage salad with feta is quick and easy to prepare.

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Courgette, Feta & Butter Bean Salad

Courgette, Feta & Butter Bean Salad

A crisp and light green salad to accompany a braai or a main dish.

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